which Oven pot size is right for you

18cm(1.7L)   Serves 1-2 peoples

Perfect for single or two serving meals such as noodles or soup, or small loaf of bread such as japanese milk bread.

20cm(2.4L) Serves 2-3 peoples

A versatile size for meals, ideal for curries, pasta, sauces, or small casseroles.

22cm(3.2L) Serves 2-4 Peoples

A versatille everyday size for meals, ideal for braising vegetables, making a substantial soup, or a small roast.

23cm（3.8L) Serves 3-4 Peoples

Big enough for Ideal full family meals, stews, braised meats, cuts, or small whole batch roasts.

24cm(2.8L) Serves 2-3 peoples

Big enough for family meals, but not too large for everyday cooking.

26cm(3.7L) Serves 3-4 Peoples

A versatile size for meals, ideal for curries, pasta sauces, or small Whole batch roasts.

28cm(4.9L) Serves 4-6 peoples

Great for larger or entertaining, suitable for a whole roasted turkey breast, a big batch of soup, a paella for a crowd.